Ham & Swiss Wrap

flour tortilla bleached wheat flour, water, shortening interesterified soybean oil, distilled monoglycerides, rice flour, less than of salt, sugar, baking powder corn starch, sodium aluminum phosphate, sodium bicarbonate, yeast, preservative blend calcium sodium propionate, potassium sorbate, citric acid, cellulose gum, butter buds maltodextrin, natural butter flavor, dough conditioner sodium metabisulfite or l cystine, soy lecithin, krakus polish ham with natural juices cured with water, salt, glucose, sodium phosphates, sodium ascorbate, sodium nitrite, romaine lettuce, dijon cream cheese spread cream cheese cultured cream and milk, salt, xanthan, carob bean and guar gums, dijon mustard water, mustard seed, vinegar, salt, citric acid, potassium metabisulfite, brown mustard vinegar, mustard seed, salt, spices, turmeric, mustard seed, soybean oil, gum blend xanthan gum, guar gum, sea salt, black pepper, citric acid, swiss cheese part skim milk, cheese cultures, salt enzymes, pickles cucumbers, water, salt, vinegar, calcium chloride, sodium benzoate as a preservative, natural flavorings and spices, tomatoes