Turkey Club Wrap
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
235
Protein
11.74g
Sodium
812mg
Sugars
2.35g
Ingredients
flour tortilla (bleached wheat flour, water, shortening [interesterified soybean oil, rice flour, less than 2% of: salt, sugar, baking powder [corn starch, sodium aluminum phosphate, sodium bicarbonate, yeast, preservative blend [calcium/sodium propionate, potassium sorbate, citric acid, cellulose gum, butter buds [maltodextrin, natural butter flavor, dough conditioner, soy lecithin, turkey (turkey breast, water, modified food starch, salt, dextrose, sodium lactate, sodium phosphate, sodium diacetate, sodium erythorbate, sodium nitrite, romaine lettuce, ranch cream cheese spread (cream cheese [cultured cream and milk, salt, xanthan, mayonnaise [soybean oil, egg yolk, water, high fructose corn syrup, less than 2% of: vinegar, salt, cider vinegar, spices, lemon juice concentrate, ranch mix [salt, monosodium glutamate, maltodextrin, dried garlic, dried onion, parsley, carrageenan, buttermilk, calcium stearate, swiss cheese (part-skim milk, salt, bacon (cured with water, salt, sugar, natural smoke flavor, sodium phosphate, sodium erythorbate and sodium nitrite
Ingredient Analysis
High Processing Impact Ingredients
- •Preservative Blend [calcium/sodium Propionate
May act as a preservative
- •Potassium Sorbate
May act as a preservative
- •Cellulose Gum
Food additive
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size298 g(1 WRAP)
Calories
235% Daily Value*
Total Fat 12.1g15%
Saturated Fat 5.4g27%
Trans Fat 0.0g
Cholesterol 35mg12%
Sodium 812mg35%
Total Carbohydrate 20.5g7%
Dietary Fiber 1.3g5%
Total Sugars 2.4g
Protein 11.7g23%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.