Smooth & Creamy Cheesecake Cups, Mango
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
321
Protein
4.76g
Sodium
250mg
Sugars
23.81g
Ingredients
cream cheese (pasteurized milk and cream, cheese culture, salt, sugar, mango filling (water, sugar, mango puree, modified food starch, citric acid, agar, sodium citrate, potassium sorbate, titanium dioxide, natural and artificial flavor, propylene glycol, tragacanth gum, yellow 6, salt, honey graham crumbs (enriched flour [wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, high fructose corn syrup, whole wheat flour, vegetable oil [soybean, palm, contains 2% or less of: baking soda, salt, honey, soy lecithin, milk, cream, butter (pasteurized cream, bleached enriched flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid, mango paste (glucose syrup, mango pulp, invert sugar, modified food starch, citric acid, riboflavin, disodium phosphate, sodium citrate, carrageenan
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate
May act as a preservative
- •Natural and Artificial Flavor
Artificial ingredient
- •Tragacanth Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size84 g(1 CHEESECAKE)
Calories
321% Daily Value*
Total Fat 20.2g26%
Saturated Fat 10.7g54%
Trans Fat 0.0g
Cholesterol 95mg32%
Sodium 250mg11%
Total Carbohydrate 33.3g12%
Dietary Fiber 0.0g0%
Total Sugars 23.8g
Protein 4.8g10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.