Ingredients
crust: enriched wheat flour (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, enzyme, ascorbic acid, water, soybean oil, yeast, bread crumbs (wheat flour, yeast, sugar, salt, olive oil, sugar, salt, cultured wheat starch, honey, sodium bicarbonate, sodium aluminum phosphate, l-cysteine, citric acid. low moisture mozzarella cheese: pasteurized milk, salt, powdered cellulose . sauce: tomato sauce (water, tomato paste, salt, sugar, spices, dextrose, hydrolyzed soy protein, garlic extract, soybean oil, refined olive pumace oil, extra virgin olive oil. provolone cheese: pasteurized milk, cheese culture, salt, powdered cellulose . monterey jack and cheddar cheese: pasteurized milk, salt, annatto, powdered cellulose, potassium sorbate and natamycin, spices
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate and Natamycin
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size128 g(0.167 PIZZA)
Calories
242% Daily Value*
Total Fat 11.7g15%
Saturated Fat 6.3g31%
Trans Fat 0.0g
Cholesterol 31mg10%
Sodium 578mg25%
Total Carbohydrate 22.7g8%
Dietary Fiber 1.6g6%
Total Sugars 3.1g
Protein 11.7g23%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.