Vegetarian Soy Paste, Mushroom Flavor
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
100
Protein
6.67g
Sodium
3667mg
Sugars
13.33g
Ingredients
soybean, wheat, sugar - glycine, disodium succinate, disodium, salt, corn starch, mushroom extract, stevioside, butylp-hydroxy benzoate
Ingredient Analysis
High Processing Impact Ingredients
- •Butylp-hydroxy Benzoate
May act as a preservative
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
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- •
Nutrition Facts
Nutrition Facts
Serving size15 ml(1 Tbsp)
Calories
100% Daily Value*
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 3667mg159%
Total Carbohydrate 20.0g7%
Dietary Fiber 0.0g0%
Total Sugars 13.3g
Protein 6.7g13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.