Garden Vegetable Pasta Sauce
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
53
Protein
1.77g
Sodium
327mg
Sugars
5.31g
Ingredients
organic tomato puree, organic diced tomatoes in organic tomato juice, organic squash, organic cane sugar, organic extra virgin olive oil, organic garlic, salt, organic celery organic oregano, organic parsley, organic basil, organic black pepper, citric acid, organic thyme, organic fennel
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size113 g(0.5 cup)
Calories
53% Daily Value*
Total Fat 1.3g2%
Saturated Fat 0.0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 327mg14%
Total Carbohydrate 8.8g3%
Dietary Fiber 1.8g6%
Total Sugars 5.3g
Includes 1.8g Added Sugars4%
Protein 1.8g4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.