Pot Pie, Chick'n
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
229
Protein
4.85g
Sodium
264mg
Sugars
1.32g
Ingredients
filling - water, organic soy milk (filtered water, carrageenan, sea salt, natural flavor, tofurky chick'n (water, vital wheat gluten, organic tofu [water, magnesium chloride, calcium chloride, expeller pressed non-genetically engineered canola oil, garlic, potassium chloride, spices, titanium dioxide, gum arabic, citric acid, onion powder, peas, celery, onion, expeller pressed non-genetically engineered canola oil, vegan natural flavors (yeast extract, corn starch, parsley, dried garlic, dried onion, spices. crust - whole grain stone ground soft wheat flour, organic brazilian palm oil, enriched white flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, water, sugar, salt
Ingredient Analysis
High Processing Impact Ingredients
- •Gum Arabic
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size227 g(8 ONZ)
Calories
229% Daily Value*
Total Fat 14.5g19%
Saturated Fat 6.2g31%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 264mg11%
Total Carbohydrate 19.8g7%
Dietary Fiber 2.6g9%
Total Sugars 1.3g
Protein 4.8g10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.