Sausage Croissants, Breakfast Sandwiches
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
381
Protein
9.52g
Sodium
476mg
Sugars
3.81g
Ingredients
croissant: enriched wheat flour (malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, margarine (palm oil, water, soybean oil, sugar, soy lecithin, potassium sorbate, citric acid, artificial butter flavor, beta carotene, vitamin a palmitate added, sugar, contains 2% or less: yeast, whole milk powder, salt, dough conditioner (wheat flour, datem, l-cysteine, enzyme, ascorbic acid, azodicarbonamide, calcium propionate. sausage patty: pork, water, seasoning (salt, spices, sugar, isolated oat product, sodium acetate, sodium diacetate, sodium phosphate, caramel color
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate
May act as a preservative
- •Artificial Butter Flavor
Artificial ingredient
- •Calcium Propionate. Sausage Patty: Pork
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size105 g(1 SANDWICH)
Calories
381% Daily Value*
Total Fat 22.9g29%
Saturated Fat 7.6g38%
Trans Fat 0.0g
Cholesterol 29mg10%
Sodium 476mg21%
Total Carbohydrate 32.4g12%
Dietary Fiber 1.9g7%
Total Sugars 3.8g
Protein 9.5g19%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.