Croissant
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
395
Protein
4.65g
Sodium
535mg
Sugars
4.65g
Ingredients
unbleached wheat flour (wheat flour, enriched (niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid) malted barley flour, potassium bromate, butter, water, vegetable margarine (palm oil, soybean oil, water, lecithin, sodium chloride, citric acid, sodium benzoate, artificial flavors and beta-carotene, sugar, yeast, salt, vital wheat gluten, natural preservatives (cultured corn syrup, wheat flour, dough conditioners (wheat flour, cultured corn syrup, dextrose, ascorbic acid, soybean oil, l-cysteine, azodicarbonamide
Ingredient Analysis
High Processing Impact Ingredients
- •Sodium Benzoate
May act as a preservative
- •Artificial Flavors and Beta-carotene
Artificial ingredient
- •Natural Preservatives (cultured Corn Syrup
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size43 g(1.5 ONZ)
Calories
395% Daily Value*
Total Fat 25.6g33%
Saturated Fat 11.6g58%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 535mg23%
Total Carbohydrate 37.2g14%
Dietary Fiber 2.3g8%
Total Sugars 4.7g
Protein 4.7g9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.