Red Velvet Muffins
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
318
Protein
5.88g
Sodium
247mg
Sugars
0g
Ingredients
maltitol, cake base (enriched, bleached wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, modified food starch, sodium caseinate, canola oil, wheat starch, nonfat dry milk, propylene glycerol, mono and diglycerides and lecithin, leavening [sodium aluminum phosphate, acidic with aluminium sulfate, sodium bicarbonate, salt, wheat gluten, sodium caseinate, natural flavor, artificial flavor, sodium stearoyl lactylate, cellulose gum, benzoyl peroxide, water, soybean oil, wheat flour, cocoa, red color (propylene glycol, red 3, red 40, water, margarine (palm oil, soybean oil, water, salt, lecithin, sodium benzoate, artificial flavor, beta carotene, vitamin a, glycerine, calcium propionate, vanilla flavor (natural flavor, artificial flavor, water, propylene glycol, caramel color, sucralose
Ingredient Analysis
High Processing Impact Ingredients
- •Artificial Flavor
Artificial ingredient
- •Cellulose Gum
Food additive
- •Sodium Benzoate
May act as a preservative
- •Artificial Flavor
Artificial ingredient
- •Calcium Propionate
May act as a preservative
- •Artificial Flavor
Artificial ingredient
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size85 g(1 MUFFIN)
Calories
318% Daily Value*
Total Fat 15.3g20%
Saturated Fat 2.9g15%
Trans Fat 0.0g
Cholesterol 94mg31%
Sodium 247mg11%
Total Carbohydrate 57.6g21%
Dietary Fiber 1.2g4%
Total Sugars 0.0g
Protein 5.9g12%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.