Buttercream Icing, Vanilla
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
486
Sodium
157mg
Sugars
60g
Ingredients
powdered sugar, butter (sweet cream, salt, palm oil, heavy whipping cream (heavy cream, contains less than 1% of the following: mono and diglycerides polysorbate 80 and carrageenan, madagascar bourbon vanilla bean paste (sugar, water, vanilla extract, gum tragacanth, salt
Ingredient Analysis
High Processing Impact Ingredients
- •Contains Less Than 1% of the Following: Mono and Diglycerides Polysorbate 80 and Carrageenan
May act as a preservative
- •Gum Tragacanth
Food additive
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size35 g(1.23 ONZ)
Calories
486% Daily Value*
Total Fat 28.6g37%
Saturated Fat 12.9g64%
Trans Fat 0.0g
Cholesterol 43mg14%
Sodium 157mg7%
Total Carbohydrate 60.0g22%
Dietary Fiber 0.0g0%
Total Sugars 60.0g
Protein 0.0g0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.