Rib Sauce, Thai
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
200
Protein
2.5g
Sodium
1700mg
Sugars
52.5g
Ingredients
corn syrup, water, chili garlic sauce [chili, salt, garlic, distilled vinegar, potassium sorbate and sodium bisulfite, and xanthan gum, sugar, brown sugar [sugar, invert sugar, soy sauce, water, wheat, salt, and sodium benzoate, molasses, fish sauce [water, anchovy extract, salt, and sugar, salt, distilled vinegar, modified food starch, browning sauce [caramel, vegetable base (water, celery, salt, parsley, sodium benzoate, garlic, coriander, black pepper, xanthan gum
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate and Sodium Bisulfite
May act as a preservative
- •And Xanthan Gum
Food additive
- •And Sodium Benzoate
May act as a preservative
- •Sodium Benzoate
May act as a preservative
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size40 g(2 Tbsp)
Calories
200% Daily Value*
Total Fat 0.0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 1700mg74%
Total Carbohydrate 50.0g18%
Dietary Fiber 0g0%
Total Sugars 52.5g
Protein 2.5g5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.