Ingredients
grade a cultured pasteurized skim milk, fruit preparation: sugar, pectin, carob gum
Ingredient Analysis
High Processing Impact Ingredients
- •Carob Gum
Food additive
Low Processing Impact Ingredients
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size170 g(6 ONZ)
Calories
94% Daily Value*
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 3mg1%
Sodium 38mg2%
Total Carbohydrate 14.7g5%
Dietary Fiber 0.6g2%
Total Sugars 10.6g
Protein 7.1g14%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.