Mild Pickled Okra
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
19
Protein
1.04g
Sodium
1493mg
Ingredients
okra, distilled vinegar, salt, calcium chloride, spices, 1/10 of 1% sodium benzoate and yellow no. 5 food color
Ingredient Analysis
High Processing Impact Ingredients
- •1/10 of 1% Sodium Benzoate and Yellow No. 5 Food Color
May act as a preservative
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size28 g(1 ONZ)
Calories
19% Daily Value*
Total Fat 0.3g0%
Saturated Fat 0.0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 1493mg65%
Total Carbohydrate 3.2g1%
Dietary Fiber 0.0g0%
Total Sugars 0g
Protein 1.0g2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.