Italiano Pizza, Uncured Double Pepperoni
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
218
Protein
12.03g
Sodium
654mg
Sugars
2.26g
Ingredients
crust: wheat flour, wheat flour, enzyme, water, yeast, salt, cultured wheat starch, soybean oil, sugar, whey. sauce: tomato puree (water, tomato paste, salt, sugar, spices, dehydrated garlic, citric acid, distilled vinegar, italian sausage: pork, dehydrated garlic, water, salt, flavoring. low moisture, part skim mozzarella cheese: pasteurized part skim milk, cheese culture, salt, powdered cellulose . uncured pepperoni: no nitrates added except for naturally occurring in salt and celery powder, pork, beef, salt, contains less than 2% of: mustard, sugar, spice extractives of paprika, garlic powder, citric acid, lactic acid starter culture, gorgonzola cheese: pasteurized milk, salt, corn starch, potatoe starch, powdered cellulose . parmesan cheese: pasteurized milk, cheese culture, salt, powdered cellulose . spice
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size133 g(0.25 PIZZA)
Calories
218% Daily Value*
Total Fat 12.0g15%
Saturated Fat 5.3g26%
Trans Fat 0.0g
Cholesterol 30mg10%
Sodium 654mg28%
Total Carbohydrate 20.3g7%
Dietary Fiber 1.5g5%
Total Sugars 2.3g
Protein 12.0g24%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.