Whoopie Pies, Chocolate Cake Vanilla Frosting
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
295
Protein
2.56g
Sodium
192mg
Sugars
28.21g
Ingredients
gluten free chocolate cake: filtered water, gluten free flour (garbanzo bean flour, potato starch, tapioca flour, white sorghum flour, fava bean flour, cane sugar, vegetable oil (canola oil, safflower oil and/or sunflower oil, brown sugar (sugar, molasses, cocoa powder, natural cocoa powder, apple cider vinegar, potato starch, baking powder (monocalcium phosphate, sodium bicarbonate, cornstarch, tapioca starch, pure vanilla extract, baking soda, xanthan gum, sea salt. gluten free vanilla frosting: powdered sugar (sugar, cornstarch, palm oil, filtered water, enriched organic rice beverage (filtered water, organic brown rice, organic expeller pressed safflower and/or canola oil, tricalcium phosphate, sea salt, vitamin a palmitate, vitamin d2, vitamin b12, pure vanilla extract, sea salt
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size78 g(1 WHOPPIE PIE)
Calories
295% Daily Value*
Total Fat 14.1g18%
Saturated Fat 3.2g16%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 192mg8%
Total Carbohydrate 43.6g16%
Dietary Fiber 2.6g9%
Total Sugars 28.2g
Protein 2.6g5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.