Muffin ""mam"", Inc., Mango Filled Mini Cake
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
351
Protein
3.51g
Sodium
491mg
Sugars
29.82g
Ingredients
cake and topping: bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mono- nitrate, riboflavin, folic acid, sugar, dextrose food starch- modified, soybean oil, margarine (palm oil, water, soybean oil, salt, soy lecithin, beta carotine as color, vitamin a palmitate, whey, wheat starch, salt, sodium bicarbonate, sodium aluminum phosphate, sodium propionate, mono & diglycerides artificial and natural flavor, soybean lecithin, sodium stearoyl lactylate. mango filling: water, corn syrup, food starch-modified, mango concentrate, natural and artificial flavor, citric acid, salt, agar, potassium sorbate, titanium dioxide, polysorbate 60, yellow 5 & 6
Ingredient Analysis
High Processing Impact Ingredients
- •Sodium Propionate
May act as a preservative
- •Mono & Diglycerides Artificial and Natural Flavor
Artificial ingredient
- •Natural and Artificial Flavor
Artificial ingredient
- •Potassium Sorbate
May act as a preservative
- •Polysorbate 60
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size114 g(1 CAKE)
Calories
351% Daily Value*
Total Fat 15.8g20%
Saturated Fat 3.5g18%
Trans Fat 0.0g
Cholesterol 70mg23%
Sodium 491mg21%
Total Carbohydrate 54.4g20%
Dietary Fiber 0.9g3%
Total Sugars 29.8g
Protein 3.5g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.