Multi-grain Gluten-free Pizza Crusts, Multi-grain
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
367
Protein
6.67g
Sodium
553mg
Sugars
0.67g
Ingredients
organic gf brown rice flour, organic gf millet flour, gf tapioca starch, gf sweet rice flour, organic gf flax seed meal, organic gf amaranth flour, natural gf teff flour, gf potato starch, organic gf quinoa flour, yeast, gf xanthan gum, natural sea salt.. sunflower oil, apple cider vinegar, egg, basil, oregano, garlic powder, water
Ingredient Analysis
High Processing Impact Ingredients
- •Gf Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size30 g(1 ONZ)
Calories
367% Daily Value*
Total Fat 10.7g14%
Saturated Fat 1.5g8%
Trans Fat 0g
Cholesterol 27mg9%
Sodium 553mg24%
Total Carbohydrate 36.7g13%
Dietary Fiber 4.2g15%
Total Sugars 0.7g
Protein 6.7g13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.