Parmesan Risotto , Parmesan
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
144
Protein
3.82g
Sodium
376mg
Sugars
0.59g
Ingredients
cooked rice, vegetable stock (water, cooked vegetables [carrot, onion, and celery, salt, sugar, corn oil, potato flour, carrot powder, heavy cream (cream, carrageenan, parmesan cheese (part-skim milk, cheese culture, salt, onion, modified corn starch, butter (sweet cream, salt, cooking wine (sauterne wine, salt, sodium metabisulfite as a preservative, onion powder, salt, parmesan and romano cheese base (parmesan and romano cheese [milk, culture, salt, water, whey, salt, modified corn starch, natural flavoring, and garlic powder, garlic minced in oil (garlic, soybean oil, citric acid, dehydrated parsley, xanthan gum, potassium sorbate, sodium benzoate
Ingredient Analysis
High Processing Impact Ingredients
- •Sodium Metabisulfite as a Preservative
May act as a preservative
- •Xanthan Gum
Food additive
- •Potassium Sorbate
May act as a preservative
- •Sodium Benzoate
May act as a preservative
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size340 g(1 CONTAINER)
Calories
144% Daily Value*
Total Fat 7.1g9%
Saturated Fat 4.1g21%
Trans Fat 0.3g
Cholesterol 24mg8%
Sodium 376mg16%
Total Carbohydrate 15.3g6%
Dietary Fiber 0.6g2%
Total Sugars 0.6g
Includes 0.3g Added Sugars1%
Protein 3.8g8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.