Hot Sauce
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally Processed00
Sodium
1600mg
Sugars
20g
Ingredients
chili, distilled vinegar, tomato juice, salt, vitamin, sugar, salt, garlic, red wine vinegar, brown sugar, lemon juice concentrate, oregano, onion, potassium sorbate, xantahn gum, tricalcium phosphate, natural flavor, paprika oleoresin for color
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate
May act as a preservative
- •Xantahn Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size5 g(1 tsp)
Calories
0% Daily Value*
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 1600mg70%
Total Carbohydrate 20.0g7%
Dietary Fiber 0.0g0%
Total Sugars 20.0g
Protein 0.0g0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.