Strawberry and Cream Paste Cake
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
388
Protein
3.75g
Sugars
21.25g
Ingredients
wheat flour, filling [ glucose-fructose syrup, water, sugar, modified starch, strawberry puree, cream powder, cream extract, stabilizers (cellulose, carboxymethul cellulose, preservative, salt, acidulant, artificial color (caramel, carmine, titanium dioxide, natural flavor, sugar, vegetable oil, glaze [ glucose syrup, water, sugar, gelificant, acidulant, acidity regulator, preservative, natural flavor, water, moisturizer, sweetener, glucose-fructose syrup, raising agent (sodium bicarbonate, ammonium bicarbonate, acidulant, dextrose, antioxidant, preservative, natural lemon flavor, salt, thickener
Ingredient Analysis
High Processing Impact Ingredients
- •Stabilizers (cellulose
Food additive
- •Preservative
May act as a preservative
- •Artificial Color (caramel
Artificial ingredient
- •Preservative
May act as a preservative
- •Preservative
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size80 g(0.2 CAKE, PER CONTAINER)
Calories
388% Daily Value*
Total Fat 21.3g27%
Saturated Fat 2.5g13%
Trans Fat 0.0g
Cholesterol 50mg17%
Sodium 0mg0%
Total Carbohydrate 45.0g16%
Dietary Fiber 7.5g27%
Total Sugars 21.3g
Protein 3.8g8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.