Creme Filled Cakes, Red Velvet
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
452
Protein
2.74g
Sodium
178mg
Sugars
47.95g
Ingredients
sugar, corn syrup, water, enriched bleached flour (wheat flour, barley malt, niacin, reduced iron, thiamin mononitrate, Unknown, riboflavin, folic acid, palm and palm kernel oil, vegetable shortening (hydrogenated soybean and cotton seed oil, partially hydrogenated soybean and cottonseed oil, soybean oil, canola oil, and/or palm oil, soybean oil, dextrose. contains 2% or less of each of the following: soy flour, cocoa, corn starch, colors (red 40 lake, titanium dioxide, soy lecithin, sorbitan monostearate, sodium stearoyl lactylate, propylene glycol monostearate, polysorbate 60, polysorbate 80, salt, baking soda, sorbic acid, whey, potato starch
Ingredient Analysis
High Processing Impact Ingredients
- •Polysorbate 60
May act as a preservative
- •Polysorbate 80
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size73 g(2 CAKES)
Calories
452% Daily Value*
Total Fat 21.9g28%
Saturated Fat 12.3g62%
Trans Fat 0.0g
Cholesterol 7mg2%
Sodium 178mg8%
Total Carbohydrate 61.6g22%
Dietary Fiber 0.0g0%
Total Sugars 48.0g
Protein 2.7g5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.