Baked Beans, Vegetarian
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
131
Protein
6.92g
Sodium
392mg
Sugars
7.69g
Ingredients
water, sugar, tomato paste, brown sugar, chicken type flavor (hydrolyzed corn protein, yeast extract, maltodextrin, salt, safflower oil and silicon dioxide as anticaking agent, salt, onion, mustard powder (distilled vinegar, mustard seed, salt, turmeric, maltodextrin, modified food starch and natural flavor, white vinegar, garlic, modified corn starch
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size130 g(1/2 cup)
Calories
131% Daily Value*
Total Fat 0.4g0%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 392mg17%
Total Carbohydrate 25.4g9%
Dietary Fiber 4.6g16%
Total Sugars 7.7g
Includes 4.6g Added Sugars9%
Protein 6.9g14%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.