Bacon Lobster Mac & Cheese, Bacon
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
141
Protein
4.93g
Sodium
444mg
Sugars
1.41g
Ingredients
pasta [water, durum wheat semolina and b vitamins (niacin, thiamin mononitrate, riboflavin, folic acid, three cheese sauce (water, cream cheese (pasteurized cultured milk and cream, salt. stabilizers ). cheddar cheese (pasteurized milk, cheese culture, cream, soybean oil nonfat dry milk, sweet whey. cheese flavor (whey, cheddar cheese [milk, salt, buttermilk solids butter, modified food starch, enzyme-modified butter [butter. buttermilk powder, enzymes]. maltodextrin, salt, dehydrated butter [butter, butte milk powder]. guar gum, annatto and turmeric, calcium propionate, sodium phosphates salt, xanthan and guar gum. disodium inosinate and disodium guanylate, onion powder, spices, imitation lobster (fish protein, water, wheat starch, potato starch, sorbitol, egg white, contains 2% or less of: lobster meat, sugar, salt. mirin wine (sake sugar, water, salt, yeast extract, artificial lobster flavor. soybean oil, calcium carbonate, sodium tripolyphosphate, tetrasodium color added, water, wine wine, salt, potassium sorbate, potassium metabisulfite, canola/olive oil blend (canola oil, extra virgin olive oil, lemon juice [filtered water, lemon juice concentrate, sodium bisulfite . sodium benzoate, lemon oil, less than 2% of the following: bacon, cured with: water, salt, sodium erythorbate, sodium nitrite, may contain: sugar, brown sugar, and smoke flavor, butter powder [butter (cream, salt, nonfat dry milk, buttermilk, sodium citrate, citric acid, beta carotene, minced onion, salt, granulated garlic, potassium sorbate, black pepper, paprika, annatto extract for color
Ingredient Analysis
High Processing Impact Ingredients
- •
- •Butte Milk Powder]. Guar Gum
Food additive
- •Calcium Propionate
May act as a preservative
- •
- •Artificial Lobster Flavor. Soybean Oil
Artificial ingredient
- •Potassium Sorbate
May act as a preservative
- •Sodium Bisulfite . Sodium Benzoate
May act as a preservative
- •Potassium Sorbate
May act as a preservative
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size142 g(3/4 Cup)
Calories
141% Daily Value*
Total Fat 6.3g8%
Saturated Fat 1.8g9%
Trans Fat 0.0g
Cholesterol 11mg4%
Sodium 444mg19%
Total Carbohydrate 15.5g6%
Dietary Fiber 0.0g0%
Total Sugars 1.4g
Includes 0.7g Added Sugars1%
Protein 4.9g10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.