Mustard + Egg Potato Salad, Mustard + Egg
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
164
Protein
2.86g
Sodium
336mg
Sugars
2.86g
Ingredients
mayonnaise (soybean oil, distilled vinegar, water, egg yolk, whole egg, contains less than 2% of salt, sugar, lemon juice concentrate, natural flavor, oleoresin paprika, calcium disodium edta, mustard (vinegar, water, mustard seed, salt, mustard bran, turmeric, garlic, paprika, onion, contains less than 2% of celery, dehydrated onion, garlic, potassium sorbate, sugar, vinegar, salt, spices, red bell pepper, xanthan gum, salt, sodium benzoate, sugar, water, white vinegar. *dried
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate
May act as a preservative
- •Xanthan Gum
Food additive
- •Sodium Benzoate
May act as a preservative
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Nutrition Facts
Nutrition Facts
Serving size140 g(3/4 cup)
Calories
164% Daily Value*
Total Fat 11.4g15%
Saturated Fat 2.1g11%
Trans Fat 0.0g
Cholesterol 39mg13%
Sodium 336mg15%
Total Carbohydrate 13.6g5%
Dietary Fiber 1.4g5%
Total Sugars 2.9g
Includes 1.4g Added Sugars3%
Protein 2.9g6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.