Say Sauce Flavor Japanese Style Noodles, Soy Sauce
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
427
Sodium
2646mg
Ingredients
noodles: wheat flour, palm oil, salt, calcium carbonate, sodium carbonate, potassium carbonate, tocopherols. soup: salt, monosodium glutamate, maltose, soy sauce powder (soy sauce (wheat, salt, dextrin, salt, dextrin, sugar, glucose, wheat, spices, caramel color, hydrolyzed protein, cabbage extract powder, onion powder, garlic powder, vegetable oil (rice oil, sesame oil, disodium succinate, artificial flavor, disodium inosinate, disodium guanylate, malic acid, celery extract powder, succinic acid garnish: bok choy (glucose, salt, cabbage (glucose, lactose, maltose, carrot, corn, leek
Ingredient Analysis
High Processing Impact Ingredients
- •Artificial Flavor
Artificial ingredient
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size82 g(1 ONZ)
Calories
427% Daily Value*
Total Fat 14.6g19%
Saturated Fat 7.3g37%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 2646mg115%
Total Carbohydrate 0g0%
Dietary Fiber 2.4g9%
Total Sugars 0g
Includes 6.1g Added Sugars12%
Protein 0g0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.