Rustic Vegetable Paniers, Rustic Vegetable
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
267
Protein
5.71g
Sodium
305mg
Sugars
2.86g
Ingredients
enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, vegetable oil shortening, tomato water, citric acid, zucchini, eggplant, cheddar cheese mix (cheddar cheese [milk, bacterial culture, salt, calcium chloride, annatto, microbial enzyme] cellulose, parmesan cheese mix (parmesan cheese [milk, salt, calcium chloride, lipase, bacterial culture, microbial enzyme, cellulose, spinach, extra virgin olive oil, canola oil, red pepper, green pepper, corn starch, salt, dextrose, sugar, white vinegar, garlic, spices, xanthan gum, yeast
Ingredient Analysis
High Processing Impact Ingredients
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Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size105 g(1 PIECE)
Calories
267% Daily Value*
Total Fat 18.1g23%
Saturated Fat 7.6g38%
Trans Fat 0.0g
Cholesterol 24mg8%
Sodium 305mg13%
Total Carbohydrate 20.9g8%
Dietary Fiber 1.9g7%
Total Sugars 2.9g
Includes 1.0g Added Sugars2%
Protein 5.7g11%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.