Ingredients
feta cheese (cultured pasteurized milk, salt, mediterranean spices (dehydrated red bell pepper, black olive, oregano, powdered cellulose natamycin
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size28 g(1/4 cup)
Calories
286% Daily Value*
Total Fat 21.4g27%
Saturated Fat 14.3g71%
Trans Fat 0.0g
Cholesterol 89mg30%
Sodium 857mg37%
Total Carbohydrate 10.7g4%
Dietary Fiber 3.6g13%
Total Sugars 3.6g
Includes 0.0g Added Sugars0%
Protein 14.3g29%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.