Traditional Jamaican Spice Bun, Traditional Jamaican
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
368
Protein
8.77g
Sugars
26.32g
Ingredients
enriched flour (wheat flour, ascorbic acid added as a dough conditioner, niacin, reduced iron, thiamine mononitrate, riboflavin. enzyme, folic acid, water, brown sugar, palm olein oil and palm stearine oil, contains less than 2% of each of the following: dried yeast, caramel color, salt, nutmeg, spices, calcium propionate preservative, soy lecithin, propylene glycol, potassium sorbate preservative, wheat flour, calcium sulfate, ethyl alcohol, soy flour, sorbitan monostearate, ascorbic acid added as a dough conditioner
Ingredient Analysis
High Processing Impact Ingredients
- •Calcium Propionate Preservative
May act as a preservative
- •Potassium Sorbate Preservative
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size57 g(2 ONZ)
Calories
368% Daily Value*
Total Fat 6.1g8%
Saturated Fat 0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 0mg0%
Total Carbohydrate 70.2g26%
Dietary Fiber 1.8g6%
Total Sugars 26.3g
Includes 21.1g Added Sugars42%
Protein 8.8g18%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.