Hot Pepper Sauce, Hot Pepper
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
367
Sodium
317mg
Sugars
3.33g
Ingredients
hot chili pepper 81, extra virgin olive oil, eggplant, sea salt, onion, garlic, acidifier: citric acid
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size30 g(30 GRM)
Calories
367% Daily Value*
Total Fat 36.7g47%
Saturated Fat 5.0g25%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 317mg14%
Total Carbohydrate 6.7g2%
Dietary Fiber 3.3g12%
Total Sugars 3.3g
Includes 0.0g Added Sugars0%
Protein 0.0g0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.