Pork & Leek Dumpling
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
242
Protein
6.59g
Sodium
363mg
Sugars
1.1g
Ingredients
enriched bleached wheat flour (bleached wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, leek, pork, water, starch acetate, salt, peanut oil, sesame oil, tapioca starch, soy sauce (water, salt, sugar, wheat flour, sodium benzoate added as a preservative, monosodium glutamate, mushroom soy sauce (soy sauce (water, salt, wheat flour, caramel color, sugar, natural and artificial mushroom flavor (natural flavoring, artificial flavoring, salt, disodium 5'-inosinate and disodium 5'-guanylate, sodium benzoate added as a preservative, carboxymethyl cellulose, sugar, oyster flavored sauce (water, sugar, salt, oyster extract (oyster, water, salt, monosodium glutamate, modified corn starch, wheat flour, caramel color, ribotide (disodium 5'- inosinate, disodium 5'- guanylate, star anise
Ingredient Analysis
High Processing Impact Ingredients
- •Sodium Benzoate Added as a Preservative
May act as a preservative
- •Natural and Artificial Mushroom Flavor (natural Flavoring
Artificial ingredient
- •Artificial Flavoring
Artificial ingredient
- •Sodium Benzoate Added as a Preservative
May act as a preservative
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Nutrition Facts
Nutrition Facts
Serving size91 g(6 PCS)
Calories
242% Daily Value*
Total Fat 8.8g11%
Saturated Fat 3.3g16%
Trans Fat 0.0g
Cholesterol 16mg5%
Sodium 363mg16%
Total Carbohydrate 25.3g9%
Dietary Fiber 0.0g0%
Total Sugars 1.1g
Includes 0.0g Added Sugars0%
Protein 6.6g13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.