Kimchi Fried Rice with Sprouted Brown Rice, Turmeric-sesame Tofu and Vegan Kimchi
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
92
Protein
3.28g
Sodium
50mg
Sugars
0.88g
Ingredients
brown rice (water, brown rice, salt, vegan kimchi (napa cabbage, radish, water, garlic, organic cane sugar, red pepper, sea salt, ginger, onion, tofu (water, calcium, sulfate, glucono delta lactone) broccoli, carrot, corn, edamame, sesame oil, coconut amino, olive oil 80/20, garlic powder, white pepper, nutritional yeast (dry yeast, niacin, pyridoxine hydrochloride, thiamin hydrochloride, riboflavin, folic acid, vitamin b12, turmeric, kosher salt
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size457 g(1 portion)
Calories
92% Daily Value*
Total Fat 3.1g4%
Saturated Fat 0.4g2%
Trans Fat 0.4g
Cholesterol 1mg0%
Sodium 50mg2%
Total Carbohydrate 12.3g4%
Dietary Fiber 1.8g6%
Total Sugars 0.9g
Protein 3.3g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.