Cheddar Lactation Crisps, Cheddar
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
393
Protein
14.29g
Sodium
1000mg
Sugars
3.57g
Ingredients
oat flour, oats, brown rice flour (brown rice flour, rice bran, whole wheat flour, sunflower oil, cheddar cheese (cultured pasteurized milk, salt, annatto, cellulose, parmesan cheese (cultured pasteurized milk, salt, cellulose, tapioca starch, oat fiber, sugar, inactive dried yeast, sea salt, paprika, topping salt, crystallized lemon powder (citric acid, lemon oil, lemon juice, rosemary extract, turmeric
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size28 g(1 Bag)
Calories
393% Daily Value*
Total Fat 17.9g23%
Saturated Fat 3.6g18%
Trans Fat 0.0g
Cholesterol 18mg6%
Sodium 1000mg43%
Total Carbohydrate 53.6g19%
Dietary Fiber 10.7g38%
Total Sugars 3.6g
Includes 3.6g Added Sugars7%
Protein 14.3g29%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.