Carrot Flavored Cake with Cream Cheese Icing, Carrot with Cream Cheese Icing
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
400
Protein
2.67g
Sodium
333mg
Sugars
36g
Ingredients
icing sugar, granulated cane sugar, enriched bleached wheat flour (wheat flour, niacin, reduced iron, benzoyl peroxide, ascorbic acid added as a dough conditioner, thiamine mononitrate, riboflavin, alpha amylase, folic acid, chlorine, shredded carrot, vegetable shortening (canola oil, palm oil, modified palm oil, modified palm kernel oil, polysorbate 60, cream cheese (milkfat, nonfat milk, bacterial culture, salt, guar gum, locust bean gum, whey, syrup (glucose, sugar, water, molasses, salt, water, food starch-modified, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, calcium sulfate, salt, nutmeg, caramel color, cinnamon, whey, baking soda, artificial and natural flavor, rice starch, citrus fiber, sodium acid pyrophosphate, dextrose, glucose syrup, margarine soybean oil, palm oil, water, salt, whey, soy lecithin, natural flavor, annatto extract, turmeric, vitamin a palmitate, vitamin d3, partially skimmed milk, molasses, citric acid, vinegar, gum arabic, cellulose gum, xanthan gum, fd&c yellow #6, yellow #5, blue #1, beta carotene, ginger
Ingredient Analysis
High Processing Impact Ingredients
- •Polysorbate 60
May act as a preservative
- •Guar Gum
Food additive
- •Locust Bean Gum
Food additive
- •Artificial and Natural Flavor
Artificial ingredient
- •Gum Arabic
Food additive
- •Cellulose Gum
Food additive
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size75 g(1 slice)
Calories
400% Daily Value*
Total Fat 21.3g27%
Saturated Fat 6.0g30%
Trans Fat 0.0g
Cholesterol 27mg9%
Sodium 333mg14%
Total Carbohydrate 49.3g18%
Dietary Fiber 1.3g5%
Total Sugars 36.0g
Includes 34.7g Added Sugars69%
Protein 2.7g5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.