Sausage & Pepperoni Sausage and Pepperoni with a Tomato Sauce on a Flatbread Crust, Sausage & Pepperoni

crust (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, palm oil, soybean oil, yeast, contains 2% or less of: sugar, salt, acacia gum, fermented wheat flour, sauce (tomato puree [water, tomato paste, salt, sugar, citric acid, garlic powder, onion powder, low moisture mozzarella cheese (pasteurized milk, salt, cooked sausage with italian style seasoning (pork, water, spices, salt, sodium phosphate, paprika, flavoring, pepperoni, bha, bht with citric acid added to help protect flavor (pork and beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, sodium ascorbate, sodium nitrite, bha, bht, citric acid, not smoked provolone cheese (pasteurized milk, salt, contains 2% or less of: grated parmesan cheese (parmesan cheese [pasteurized part-skim milk, salt, powdered cellulose, grated romano cheese (romano cheese made from cow's milk [pasteurized cow's milk, salt, powdered cellulose, dehydrated garlic, dried parsley, dried oregano, dried basil