Egg & Cheese Scrambled Eggs and Plant Based Cheese in a Toasted Crust Breakfast Pockets, Egg & Cheese
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
257
Protein
7.96g
Sodium
177mg
Sugars
0.88g
Ingredients
psyllium husk powder and citric acid, plant-based cheese alternative (filtered water, refined coconut oil, modified potato starch, modified tapioca starch, potato starch, calcium citrate, sea salt, olive extract, cassava flour, water, sunflower flour, flaxseed meal, sunflower oil, contains less than 2% of tapioca starch, sea salt, light amber honey, black pepper, yeast
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size113 g(1 POCKET)
Calories
257% Daily Value*
Total Fat 16.8g22%
Saturated Fat 5.3g27%
Trans Fat 0.0g
Cholesterol 150mg50%
Sodium 177mg8%
Total Carbohydrate 20.4g7%
Dietary Fiber 2.7g10%
Total Sugars 0.9g
Protein 8.0g16%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.