Pasta Verde
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
363
Protein
7.08g
Sodium
354mg
Sugars
2.65g
Ingredients
rotini pasta (durum wheat semolina, tomato powder, niacin, ferrous sulfate, thiamin, monitrate, riboflavin, folic acid, mayonnaise (soybean oil, water, egg yolk, distilled vinegar, mustard seed, salt, water, pesto sauce (basil, canola oil, olive oil, romano cheese {milk, cheese culture, rennet, salt, cellulose} parmesan cheese {pasteurized part skim milk, cheese culture, rennet, salt, cellulose} salt, garlic, citric acid, peas, water, salt and ferrous gluconate added to stabilize color, soybean oil, vinegar, cultured dextrose, salt, sugar, parsley, garlic, pepper, guar gum, oregano, mustard, rosemary, basil
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size113 g(1/2 cup)
Calories
363% Daily Value*
Total Fat 14.2g18%
Saturated Fat 2.6g13%
Trans Fat 0.0g
Cholesterol 9mg3%
Sodium 354mg15%
Total Carbohydrate 43.4g16%
Dietary Fiber 1.8g6%
Total Sugars 2.6g
Protein 7.1g14%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.