Ingredients
sushi rice (water, white rice, sushi vinegar (sugar, rice vinegar, water, salt, citric acid, kelp extract (kelp extract, sorbitol, maltitol, alcohol, salt, xanthan gum, spicy tuna mix (raw tuna, mirin (organic rice, organic malted rice, salt, organic sugar, alcohol, vegan spicy mayo (expeller - pressed canola oil, water, brown rice syrup, apple cider vinegar, soy protein, sea salt, mustard flour, lemon juice concentrate, citric acid, water, dextrose, sesame oil, soy sauce (water, wheat, salt, cane sugar, distilled vinegar, salt, cayenne pepper, modified corn starch, lemon juice concentrate, rice vinegar, yeast extract, cultured dextrose, xanthan gum, avocado, masago (capelin roe, sugar, gluten free soy sauce (water, salt, soybeans alcohol, salt, annatto, lettuce, cucumber, bbq sauce (soy sauce [water, wheat, salt, cane sugar, dextrose, salted sake [rice, koji, salt, corn starch, caramel color, yeast extract, xanthan gum, pickled ginger (ginger, water, salt, sugar, vinegar, seaweed, fried shallot (shallot, soybean oil
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Xanthan Gum
Food additive
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size270 g(270 GRM)
Calories
158% Daily Value*
Total Fat 3.7g5%
Saturated Fat 0.4g2%
Trans Fat 0.0g
Cholesterol 20mg7%
Sodium 460mg20%
Total Carbohydrate 26.3g10%
Dietary Fiber 1.5g5%
Total Sugars 7.8g
Protein 4.4g9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.