Ingredients
raw tuna, avocado, cucumber, mango pickles (mango, sushi vinegar (sugar, rice vinegar, water, salt, citric acid, kelp extract (kelp extract, sugar alcohol, alcohol, salt, xanthan gum, clover honey, shichimi (red pepper, peel of mandarin orange, sesame seed, green laver, lettuce, sweet chili peanut sauce (water, sugar, peanut butter, gluten free soy sauce [water, salt, lemon concentrate juice, salt, roasted peanut, salted sake, spices, xanthan gum, rice paper (tapioca, rice flour, filtered water, salt, cooked vermicelli bean thread noodle (water, bean thread noodle (mung bean, water, water, pickled ginger (ginger, water, salt, sugar, vinegar
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size341 g(341 GRM)
Calories
111% Daily Value*
Total Fat 2.4g3%
Saturated Fat 0.3g1%
Trans Fat 0.0g
Cholesterol 4mg1%
Sodium 317mg14%
Total Carbohydrate 19.1g7%
Dietary Fiber 1.5g5%
Total Sugars 7.3g
Protein 3.8g8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.