Original Recipes Cole Slaw
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
210
Protein
1g
Sodium
240mg
Sugars
17g
Ingredients
cabbage, slaw base (soybean oil, salt, high fructose corn syrup, white distilled vinegar, mustard [water, distilled vinegar, mustard seed, salt, spices, water, salt, color [water, yellow 5 and 6, blue 1, citric acid and sodium benzoate, fructose, sugar, pea fiber, erythorbic acid, potassium sorbate, natural flavor (propylene glycol, water, salt, sodium acid sulfate, citric acid, xanthan gum
Ingredient Analysis
High Processing Impact Ingredients
- •Citric Acid and Sodium Benzoate
May act as a preservative
- •Potassium Sorbate
May act as a preservative
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size100 g(1/2 cup)
Calories
210% Daily Value*
Total Fat 14.0g18%
Saturated Fat 2.0g10%
Trans Fat 0.0g
Cholesterol 15mg5%
Sodium 240mg10%
Total Carbohydrate 19.0g7%
Dietary Fiber 2.0g7%
Total Sugars 17.0g
Protein 1.0g2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.