White Wheat Bread, White Wheat
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
250
Protein
21.43g
Sodium
643mg
Sugars
3.57g
Ingredients
water, vital wheat gluten, soy bean oil, resistant tapioca starch, oat fiber, resistant starch, egg, wheat flour, sunflower seed flour, contains 2% or less of the following: soy flour, instant dry yeast, vinegar, erythritol, salt, flaxseed meal, nonfat milk, tagatose, buttermilk powder, cane sugar, cellulose gum, maltitol, soy lecithin, for freshness (wheat flour, salt, guar gum, dough conditioner (wheat flour, salt, ascorbic acid, additional enzyme, ascorbic acid, monk fruit extract, xanthan gum, stevia leaf extract
Ingredient Analysis
High Processing Impact Ingredients
- •Cellulose Gum
Food additive
- •Guar Gum
Food additive
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size28 g(1 SLICE)
Calories
250% Daily Value*
Total Fat 14.3g18%
Saturated Fat 1.8g9%
Trans Fat 0.0g
Cholesterol 54mg18%
Sodium 643mg28%
Total Carbohydrate 28.6g10%
Dietary Fiber 17.9g64%
Total Sugars 3.6g
Protein 21.4g43%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.