whole wheat flour, water, yeast, contains 2% or less: salt, sugar. vegetable oil, wheat gluten. calcium propionate and sorbic acid, monocalcium phosphate, dough conditioners (datem, ascorbic acid, azodicarbonamide, calcium peroxide, wheat starch, degermed cornmeal corn flour
May act as a preservative
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.