Mango Ice Cream, Mango
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
235
Protein
2.35g
Sodium
59mg
Sugars
20g
Ingredients
milk, cream, mochi bits (sugar, water, sweet rice flour, corn syrup, corn starch, sugar, corn syrup, mango base (sugar, water, mango puree, corn starch, lemon juice concentrate, annatto extract, whey, nonfat dry milk, stabilizer (locust bean gum, guar gum, annatto extract, turmeric extract
Ingredient Analysis
High Processing Impact Ingredients
- •Stabilizer (locust Bean Gum
Food additive
- •Guar Gum
Food additive
Nutrition Facts
Nutrition Facts
Serving size85 g(1/2 cup)
Calories
235% Daily Value*
Total Fat 10.6g14%
Saturated Fat 5.9g29%
Trans Fat 0.0g
Cholesterol 35mg12%
Sodium 59mg3%
Total Carbohydrate 32.9g12%
Dietary Fiber 0.0g0%
Total Sugars 20.0g
Protein 2.4g5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.