Ingredients
white cheddar (cheddar cheese [pasteurized milk, cheese culture, salt, enzymes] potato starch, powdered cellulose, natamycin, water, cream cheese blend (pasteurized milk, skim milk and cream, palm oil, salt, stabilizers [guar, cheese spread (cultured milk, water, cream, whey, skim milk powder, salt, sorbic acid, water, vinegar, salt, mustard (distilled vinegar, water, horseradish, salt, natural flavor, contains 2% or less of: chili powder, garlic, phosphoric acid, potassium sorbate, maltodextrin, cultured dextrose, sodium diacetate, salt, egg white lysozyme, nisin preparation, paprika, acacia gum
Ingredient Analysis
High Processing Impact Ingredients
- •Stabilizers [guar
Food additive
- •Potassium Sorbate
May act as a preservative
- •Acacia Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size30 g(2 Tbsp)
Calories
267% Daily Value*
Total Fat 23.3g30%
Saturated Fat 13.3g67%
Trans Fat 0.0g
Cholesterol 50mg17%
Sodium 600mg26%
Total Carbohydrate 3.3g1%
Dietary Fiber 0.0g0%
Total Sugars 3.3g
Protein 13.3g27%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.