Gluten Free Shortbread Cookies, Shortbread
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
444
Protein
3.17g
Sodium
206mg
Sugars
19.05g
Ingredients
corn flour, rice flour, potato starch, sugar, vegetable oils and fats in varying proportions (high oleic sunflower oil, cocoa butter, shea butter, egg, honey, modified corn starch, rice starch, sunflower lecithin, lemon juice, ammonium bicarbonate, baking soda, salt, maltodextrin, sugar beet syrup, caramel syrup, natural flavoring
Ingredient Analysis
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size31.5 g(5 COOKIES)
Calories
444% Daily Value*
Total Fat 9.5g12%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 16mg5%
Sodium 206mg9%
Total Carbohydrate 82.5g30%
Dietary Fiber 3.2g11%
Total Sugars 19.1g
Includes 19.0g Added Sugars38%
Protein 3.2g6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.