Chickpea Curry
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
137
Protein
4.85g
Sodium
361mg
Sugars
1.76g
Ingredients
garbanzo beans (water, salt, cooked brown rice (water, brown rice, red coconut curry sauce (organic coconut milk, water, organic agave syrup, gluten free tamari soy sauce [water, salt, sugar, salt, vinegar, garlic, expeller pressed canola oil, corn starch, sea salt, ginger, organic paprika, organic onion powder, lime juice concentrate, organic cumin, organic turmeric, oleoresin of paprika, lemongrass flavor [safflower oil, natural flavor, organic kale, garlic
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size227 g(1 BOWL)
Calories
137% Daily Value*
Total Fat 3.1g4%
Saturated Fat 1.8g9%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 361mg16%
Total Carbohydrate 22.0g8%
Dietary Fiber 6.6g24%
Total Sugars 1.8g
Protein 4.8g10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.