Lasagna with Italian Sausage
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
226
Protein
11.31g
Sodium
534mg
Sugars
3.53g
Ingredients
alfredo sauce (milk, cream, water, butter, parmesan cheese [pasteurized cow's milk, cheese culture, salt, asiago cheese [pasteurized part skim milk, cheese culture, salt, corn starch, sea salt, parmesan cheese flavor [parmesan cheese (pasteurized milk, water, salt, sodium phosphate and sodium citrate and xanthan gum, expeller pressed canola oil, acacia gum, black pepper, blend of extra virgin olive oil and sunflower oil, salt, oregano, granulated garlic, black pepper and naturally derived citric acid, cooked pasta sheet (lasagna pasta [water, durum flour (durum wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid, semolina flour (semolina, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid, xanthan gum, triethyl citrate, water, mozzarella cheese (low moisture part skim mozzarella cheese [pasteurized milk, salt, potato starch, canola oil and cellulose powder added to prevent caking, natamycin, cooked italian sausage (pork, water, salt, spices, caramel color, autolyzed yeast, flavoring, bha, bht, citric acid, parmesan cheese (parmesan cheese [pasteurized part-skim cow's milk, salt, powdered cellulose added to prevent caking, natamycin, butter (cream, natural flavoring
Ingredient Analysis
High Processing Impact Ingredients
- •Sodium Phosphate and Sodium Citrate and Xanthan Gum
Food additive
- •Acacia Gum
Food additive
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size283 g(1 CONTAINER)
Calories
226% Daily Value*
Total Fat 15.9g20%
Saturated Fat 8.5g42%
Trans Fat 0.3g
Cholesterol 46mg15%
Sodium 534mg23%
Total Carbohydrate 9.9g4%
Dietary Fiber 0.4g1%
Total Sugars 3.5g
Protein 11.3g23%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.