Cheese Cake Sour Cream
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
320
Protein
4g
Sodium
160mg
Sugars
24g
Ingredients
cream cheese (pasteurized milk and cream, cheese culture, whey protein, stabilizers [carob bean gum and/or xanthan, locust bean, salt, sour cream (pasteurized milk and cream, nonfat milk, enzyme, butter, sugar, lemon juice, vanilla, and crumbs (unenriched flour, butter, sugar, corn meal, baking powder [monocalcium phosphate, sodium bicarbonate, non-gmo corn starch, cocoa powder, salt, cinnamon, nutmeg
Ingredient Analysis
High Processing Impact Ingredients
- •Stabilizers [carob Bean Gum And/or Xanthan
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size125 g(125 GRM)
Calories
320% Daily Value*
Total Fat 20.0g26%
Saturated Fat 12.8g64%
Trans Fat 0.0g
Cholesterol 120mg40%
Sodium 160mg7%
Total Carbohydrate 26.4g10%
Dietary Fiber 0.0g0%
Total Sugars 24.0g
Protein 4.0g8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.