Vegetable Pizza
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
176
Protein
11.76g
Sodium
382mg
Sugars
1.47g
Ingredients
cheese: low-moisture part-skim mozzarella cheese (pasteurized part-skim milk, salt, crust: flour (wheat, malted barley, water, soybean oil, yeast, salt, blend of extra virgin and pure olive oil, sunflower oil, salt, oregano, broccoli, black olives. topper: salt, spices, onion, garlic, natural flavors and parsley
Ingredient Analysis
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size136 g(0.2 PIZZA)
Calories
176% Daily Value*
Total Fat 7.3g9%
Saturated Fat 3.7g18%
Trans Fat 0.0g
Cholesterol 18mg6%
Sodium 382mg17%
Total Carbohydrate 17.6g6%
Dietary Fiber 1.5g5%
Total Sugars 1.5g
Protein 11.8g24%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.