Iberico Pork Dry-cured, Spicy Chorizo Sausage
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
500
Protein
25g
Sodium
1679mg
Sugars
0g
Ingredients
iberico pork, salt, hot paprika, garlic, sugar, oregano, cumin, nutmeg and extra virgin olive oil
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size28.0 g(1 ONZ)
Calories
500% Daily Value*
Total Fat 42.9g55%
Saturated Fat 17.9g89%
Trans Fat 0.0g
Cholesterol 75mg25%
Sodium 1679mg73%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Total Sugars 0.0g
Includes 0.0g Added Sugars0%
Protein 25.0g50%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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